BEHIND THE SCENES

Set up – Thursday, July 21 and/or Takedown, Monday, July 25

SATURDAY, JULY 23 VOLUNTEER OPPORTUNITIES

Chowder Chase – 5K Race:
Saturday Night Beer & Wine Garden:
Saturday Night Wine Toss:

Saturday Night I Got It:
Vegetable Cutting:  No sign up need!  All are welcome to help cut up vegetables for St. Mary’s Homemade Chowder immediately following the outdoor 5:30 Mass.  Bring your own peeler, knife, cutting board and large bowl.

PICNIC FAQ’s

  1. How much is the chowder this year?  Great news!  We are holding our 2020 price at $10/quart for take-out and $4/served bowl
  2. Can I bring my own container to buy chowder by the quart?  Yes, you can bring your containers from home to by bulk take-out chowder.  Note:  pricing is still by the quart ($10/qt. = $40/gallon)
  3. Who do I contact with a question about voluntering at a particular booth?  Please contact the Chairperson listed on SignUpGenius  for that booth.
  4. Who do I contact if my teen needs service hours? Please contact Janice O’Brien (contact information below)
  5. Who should I contact for any other questions?  Please contact Janice O’Brien (contact information below)
Janice O’Brien:
(716) 688-9380, parishlife@stmaryswormville.org